Tuesday, May 26, 2009

The Best Canneloni....OMG

Eat and enjoy!

Add the rest of the Italian mixed cheese on top and alittle parley and fresh ground pepper....bake at 350 for about 25 to 30 min. or to golden brown.

Top with Spaphetti sauce and a classic alfredo sauce
Stripe with red and white sauce

Fold like burrito using the thin egg roll wraps

Take a tablespoon size of mix add a pinch of Italian mixed cheese and put into a egg roll wrap on a pre sprayed grass pan..make fold
Mix with hands like making a meat loaf ready to fill
Add one package of frozen spinach drained to mix
Add Italian sweet sausage out of the skin to cheese mix

Mix 2 eggs with one small container of Ricotta chesse, 2 teaspoons of chopped garlic,one half onion chopped

1 comment:

  1. Yum Yum, you know I don't cook, but my sweet husband does. I'll pass this along. You're a good cook.